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How to operate a cold drink shop

Update:14 Apr 2020
Summary:

The first is start-up capital. The initial capital of 1 […]

The first is start-up capital. The initial capital of 100 start-ups is a very important link, so make a good capital budget according to your own start-ups;
Choose a good store address. After all, it's a time when the wine is fragrant and the lane is deep. So it's better to choose a place with dense crowds;
I love cold drinks. Generally speaking, the small partners who open cold drinks shops love more on the basis of making money. If they want to successfully open cold drinks shops, they need to consolidate their professional knowledge;
Know all the cold drink products they sell, so that when customers need, they can provide you with referential opinions, get customers' favor, and increase the re purchase channel;
The transparency of the cold drink making process, now many drink shops have all kinds of sanitary failures, so the imported things must be of high quality;
Investigate the local market and cold drink shops, now there are cold drink shops everywhere, the competition is quite fierce, so we should innovate in customer demand, pricing and packaging, the most important thing is the innovation of cold drink.
In addition to the above points of view, the more important thing is to insist that everything is difficult at the beginning, keep going and operate correctly. Your cold drink shop will surely blossom everywhere.